Restaurant

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Call (610) 452-3232 for restaurant take-out

DAILY SPECIALS MENU
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Beginnings at Bangor Trust Brewing

Bavarian Pretzels – two housemade soft pretzel sticks with sides of our honey stone-ground and spicy stone-ground mustards ~ 4

Wedgies – baked rosemary and shallot infused olive oil potato wedges served with your choice of aioli: garlic herb, spicy sriracha, pickled red onion, or roasted red pepper ~ 4.50

Twist Loaf Sampler – our homemade sesame twisted loaf with sides of marinara, seasoned olive oil, and roasted garlic and parsley infused butter ~ 6

Hummus – organic chickpeas, roasted garlic, and tahini. With extra virgin olive oil, pickled red onion, and extra crunchy crostini ~ 7

Salads

Signature – cantaloupe, crisped prosciutto, goat cheese, pickled red onion, McCollian Farms hydroponically grown greens, olive oil & aged balsamic reduction ~ 11

Belgian Endive – DiBruno Bros aged bleu cheese, Belgian endive, crisped prosciutto, pickled red onion, McCollian Farms hydroponic greens, olive oil & aged balsamic reduction ~ 11.50

Tomato Mozz – chopped Klein Farms mozzarella, Roma tomato, basil, pickled red onion, McCollian Farms hydroponically grown greens, olive oil & aged balsamic reduction ~ 10.50

Mood Indigo – DiBruno Bros aged Danish bleu cheese, brined and roasted whole pistachios, craisins, crisped prosciutto, roasted red peppers, pickled red onion, McCollian Farms hydroponic greens, olive oil & aged balsamic reduction ~ 12

Stuffed Sandwiches

Italian Stallion – homemade beef & pork Italian meatballs and San Marzano marinara baked inside a bread “boat” topped with Klein Farms mozzarella and pecorino romano  ~ 10.50

Meister Bürger – Miller’s Egg Ranch ground beef sauteed with smoked bacon, shallots and beef gravy. Baked inside a homemade bread “boat” topped with Klein Farms mozzarella and a pecorino romano potato crumb crust ~ 10.50

The Grateful Veg – organic red pepper hummus, McCollian Farms hydroponically grown seasonal greens, red wine & garlic creminis, roasted red peppers and pickled red onion baked inside of our VEGAN Italian herb loaf ~ 9  OR add goat cheese ~ 10

Flatbreads

Our flatbread crusts are made in-house and baked with Locatelli pecorino romano, olive oil and a hint of roasted garlic. Vegan flatbread crusts are available on request.

Prosciutto e Melone – julienned prosciutto, cantaloupe, Roma tomato, Klein Farms mozzarella, pecorino romano, fresh basil ~ 12

Flaco Taco – Miller’s Egg Ranch ground beef sauteed with shallot and Nello’s uncured smoked bacon, spicy chili pepper sauce, hummus, seasonal greens, tomato, red pepper rings, Klein Farms mozzarella, pecorino romano ~ 11

Margherita – sliced Roma tomato, fresh basil, Klein Farms mozzarella, pecorino romano, roasted garlic, extra virgin olive oil ~ 11

Four Cheese – Klein Farms ricotta & mozzarella, goat cheese, pecorino romano, a hint of chopped prosciutto, parsley, red pepper, McCollian Farms hydroponic greens ~ 11.50

Wild Mushroom – shiitake, oyster & cremini mushrooms, goat cheese, Nello’s uncured bacon, shallot, greens, aged balsamic reduction ~ 12

San Marzano – homemade San Marzano sauce, Klein Farms mozzarella, basil, pecorino romano ~ 10.50

Depth Charge – sliced Italian meatballs made with Miller’s Egg Ranch locally raised beef and pork, fresh basil, marinara, Klein Farms mozzarella, pecorino romano, oregano ~ 11.50

Bobstock – our homemade VEGAN herbed flatbread, hummus, seasonal greens, homemade pickled cranberry red onion, olive oil marinated roasted red peppers ~ 10

Deluxe – Klein Farms ricotta & mozzarella, a hint of chopped prosciutto, Nello’s Soppressata, pecorino romano, San Marzano sauce ~ 12.50

Libations

Coca Cola – 2  | San Pellegrino – 3 |   Baby Harry Coffee – 2.50  | House Brewed Unsweetened Iced Tea – 2 | Seltzer – 2    * Iced Tea refills are for FREE

Feel Good Food & Brews

We use many raw and organic ingredients for cooking and brewing our beer. Our homemade food is cooked to order, no microwave or deep fat fryer on premise 😉 Many ingredients are sourced locally from Miller’s Egg Ranch, Nello’s Specialty Meats, McCollian Farms, Klein Farms and Baby Harry’s coffee. We thank you for dining with us and supporting our family owned & operated brewery.

Call 610.452.3232 for take-out

15 Broadway Bangor, PA 18013  | BangorTrustBrewing.com

***Allergen Warning: our kitchen contains nuts, dairy, shellfish and gluten products