Located in historic downtown Bangor, PA, since February 2017. Family owned and operated, we brew our beers on premise using organic grist and feature homemade artisan breads, salads, flatbreads, sandwiches, daily specials and more!
Our farm to table baked goods and foods are made with ingredients that are responsibly raised and/or locally sourced from area farms and businesses, Miller’s Egg Ranch, Nello’s, Klein Farms, McCollian Farms and Baby Harry’s.
In addition to our house brewed craft beers, we are proud to serve Pennsylvania wines, ciders and spirits from: Social Still Distillery, Franklin Hill Vineyards, R.A.W., The Renegade Winery, and Tolino Vineyards. Homemade breads and desserts are baked fresh using unbromated, unbleached flour, raw sugar, brewer’s malt, kosher salt, yeast, extra virgin olive oil and 100% love!
We look forward to serving you and thank you for supporting our brewery, restaurant and bakery in downtown Bangor, PA.
